here's another one for ya from the sun-times on foie gras. chicago's banning it. did you know it's illegal in california to produce (but not sell) foie gras? who would eat goose liver anyway? i like to stay away from abdominal organs but had to make the exception for sausage after i found out where the casing comes from...man, i love sausage and ham and pork. definitely could not be jewish.

speaking of more gross foods, do you know what sweetbread is? pancreas and thymus! to think that i almost ordered it when we went to bacchanalia with the fam a few weeks ago. but then i thought to myself..."sweetbread...not sure what it is but it could be one of those weird things" and boy was i right.

http://www.suntimes.com/output/news/26foiegras.html